Need some more reasons to eat organic?

October 4, 2011 0 Comments

a. 31-73% of tested conventionally grown fruits and vegetables have pesticides and many have multiple pesticide residues. Pesticides are proven causes of birth defects, neurologic problems, sterility, and cancer.

b. Persistant Organic Pollutants otherwise known as PCBs, dioxins, PCP (pentachlorphenol) exist in the environment and are mostly gotten by eating animal products like meat, full fat dairy and fish. They also are poisons and cause ADD and ADHD, neurological delay, immune suppression and low birth weight.

c. PBDE (Polybrominated Diphenyl Ethers) are flame retardants that are put in everything from textiles and home goods to construction materials. They are also tissue toxins and affect glandular, immune and nervous system function.

These materials accumulate in the fatty tissues of the body. Since the brain is mostly this type of tissue, brain levels can be high and affect mood, sleep, perception and motor function.

Everyone should eat organic as much as possible. The worst non organic foods are apples, bell peppers, cherries, celery, imported grapes, nectarines, pears, peaches, potatoes, raspberries, and strawberries.
Everyone should do the detox program mentioned at www.nydetox.org to really clean out the toxins lodged in the fatty tissue.
Take BodyHealth Complete+Detox to support body detoxification
Take BioBuilde to ensure the amino acids necessary for detoxification
Take Body Detox to help eliminate the toxins and support immune health.